Deep-fried noodles in Vietnamese
A delicious satay tartar is that when biting the noodles we feel the heat of the noodles Tiu from the inside, while the outside of the noodles must be smooth in the mouth and have a spicy taste and the smell of the smell fall. Unknowingly once a friend from Hong Kong gave me the address and said: "You led me to this restaurant for a long time ago I have not eaten without knowing now it is not sold anymore". It was born in Hong Kong but grew up in the big market, but when she finished twelfth grade, her family returned to Hong Kong, but she returned to Vietnam every year. It tells me, "I'm back to Vietnam, partly because of this satay sauce." I brought it to the address and sewing too still, the look is not very popular, but stepped out of the car was heard aromatic smell of fresh tat sausage and saliva began to flow. In the restaurant to call the pasta delicious food to start me le 8 with the bar owner. It is known that the owner of the restaur...
